{"id":490,"date":"2026-03-02T11:45:35","date_gmt":"2026-03-02T11:45:35","guid":{"rendered":"https:\/\/oroyolivo.com\/?post_type=product&p=490"},"modified":"2026-03-30T12:52:40","modified_gmt":"2026-03-30T12:52:40","slug":"centenario-olive-oil","status":"publish","type":"product","link":"https:\/\/oroyolivo.com\/en\/producto\/centenario-olive-oil\/","title":{"rendered":"Centenario Olive Oil"},"content":{"rendered":"
[vc_row][vc_column][vc_column_text css=””]\n

Enguera Picual Olive Oil: Mediterranean Strength with an Inland Character<\/h3>\n[\/vc_column_text][vc_row_inner gap=”35″][vc_column_inner width=”2\/3″][vc_column_text css=””]\n

The Picual extra virgin olive oil cultivated in Enguera is the result of a privileged environment. Here, the robustness of the Picual variety meets the distinctiveness of the Valencian terrain, producing an oil with unmatched stability and a flavor profile rich in nuances.<\/p>\n

The Terroir of Enguera: Climate and Soil<\/strong><\/h3>\n

What makes our Picual special is the place where it grows. Enguera offers critical conditions that positively stress the olive tree:<\/p>\n

Contrasting Climate:<\/strong> Located in a transitional zone, Enguera experiences cool winters and warm summers, with a Mediterranean influence that moderates extreme temperatures. This thermal contrast promotes slow, progressive fruit ripening.<\/p>\n

Altitude and Topography:<\/strong> Olive groves on elevated, often terraced terrain allow perfect air circulation around the trees, reducing excess moisture and concentrating aromas in the olives.<\/p>\n

Dryland Character:<\/strong> The natural resilience of the Picual variety is enhanced by Enguera\u2019s soils, producing fruit with lower water content and a higher concentration of polyphenols.<\/p>\n[\/vc_column_text][vc_empty_space][vc_column_text css=””]\n

Tasting Notes: A Sweet and Fruity Profile<\/strong><\/h3>\n

Enguera Picual retains its strength, but with a fruity elegance characteristic of the region:<\/p>\n

On the Nose:<\/strong> Intense notes of fresh grass, stems, and a pronounced presence of tomato vine and artichoke.<\/p>\n

On the Palate:<\/strong> A full-bodied oil. Its bitterness and pungency are vibrant yet balanced, leaving a clean, slightly almond\u2011like aftertaste.<\/p>\n[\/vc_column_text][vc_empty_space height=”50px”][\/vc_column_inner][vc_column_inner width=”1\/3″][vc_single_image image=”767″ img_size=”full” alignment=”center” css=””][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column][vc_row_inner content_placement=”middle” gap=”35″][vc_column_inner width=”1\/3″][vc_single_image image=”852″ img_size=”full” css=””][\/vc_column_inner][vc_column_inner width=”2\/3″][vc_column_text css=””]\n

Uses in Local Cuisine<\/strong><\/h3>\n

This oil is the perfect companion for the cuisine of our region:<\/p>\n

    \n
  • \n

    Hearty Dishes:<\/strong> Its strength enhances the flavors of traditional stews from La Canal.<\/p>\n<\/li>\n

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    High-Quality Frying:<\/strong> Thanks to its very high stability (due to the dry climate that concentrates oleic acid), it is the oil that withstands heat in the pan best.<\/p>\n<\/li>\n

  • \n

    Finishing Oil (Raw):<\/strong> Essential over good country bread or for dressing game meats.<\/p>\n<\/li>\n<\/ul>\n[\/vc_column_text][vc_empty_space height=”70px”][vc_column_text css=””]\n

    A Natural Shield for Your Health<\/strong><\/h3>\n

    Thanks to the growing conditions in Enguera, our Picual presents very high levels of:<\/p>\n

    Vitamin E and Polyphenols:<\/strong> Natural antioxidants that combat cellular aging.
    Oleic Acid:<\/strong> A key ally for cardiovascular health, present at levels above 75\u201380%<\/strong> in this variety.<\/p>\n

    Did You Know\u2026<\/strong> The harvest in Enguera combines the traditional vareo<\/em> method with modern technologies to ensure that the olives reach the mill within a few hours, preventing any fermentation and preserving all the freshness of the mountains.<\/p>\n[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_empty_space][vc_btn title=”DOWNLOAD PICUAL OLIVE OIL TECHNICAL DATA SHEET” style=”outline-custom” outline_custom_color=”#B2983A” outline_custom_hover_background=”#B2983A” shape=”square” css=”” link=”url:https%3A%2F%2Foroyolivo.com%2Fwp-content%2Fuploads%2F2026%2F02%2FEstuche-Centenario.pdf|target:_blank”][\/vc_column][\/vc_row]\n<\/div>","protected":false},"excerpt":{"rendered":"

    SUPERIOR SELECTION MONOVARIETAL PICUAL EVOO<\/h2>\n

    Our Picual olive oil is harvested during the first fortnight of October, at its optimum ripening point, at a very low temperature to preserve all its aromas, phenols, and polyphenols. High content of Vitamin E and Vitamin K1 (essential for bone health).<\/p>\n

    Its bright and green fruitiness, with good aromatic complexity, conveys a powerful mouthfeel with balanced bitterness and spiciness, and it has high durability and resistance to oxidation.<\/p>\n

    Specifications:<\/strong>
    \nIts bright and green fruitiness, with good aromatic complexity, conveys a powerful mouthfeel with balanced bitterness and spiciness, and it has high durability and resistance to oxidation.<\/p>\n","protected":false},"featured_media":462,"template":"","meta":[],"product_brand":[],"product_cat":[20],"product_tag":[],"class_list":{"0":"post-490","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-olive-oil","8":"first","9":"instock","10":"taxable","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"yoast_head":"\nCentenario Olive Oil - oroyolivo.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/oroyolivo.com\/en\/producto\/centenario-olive-oil\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Centenario Olive Oil - oroyolivo.com\" \/>\n<meta property=\"og:description\" content=\"SUPERIOR SELECTION MONOVARIETAL PICUAL EVOO Our Picual olive oil is harvested during the first fortnight of October, at its optimum ripening point, at a very low temperature to preserve all its aromas, phenols, and polyphenols. High content of Vitamin E and Vitamin K1 (essential for bone health). Its bright and green fruitiness, with good aromatic complexity, conveys a powerful mouthfeel with balanced bitterness and spiciness, and it has high durability and resistance to oxidation. Specifications: Its bright and green fruitiness, with good aromatic complexity, conveys a powerful mouthfeel with balanced bitterness and spiciness, and it has high durability and resistance to oxidation.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/oroyolivo.com\/en\/producto\/centenario-olive-oil\/\" \/>\n<meta property=\"og:site_name\" content=\"oroyolivo.com\" \/>\n<meta property=\"article:modified_time\" content=\"2026-03-30T12:52:40+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/oroyolivo.com\/wp-content\/uploads\/2026\/02\/100-aniversario-enguera-Aceite-de-Oliva-Virgen-Extra.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1600\" \/>\n\t<meta property=\"og:image:height\" content=\"2400\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/oroyolivo.com\\\/en\\\/producto\\\/centenario-olive-oil\\\/\",\"url\":\"https:\\\/\\\/oroyolivo.com\\\/en\\\/producto\\\/centenario-olive-oil\\\/\",\"name\":\"Centenario Olive Oil - 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