Rosemary Honey 250 grams

Name: Rosemary Honey 250 grams
SKU: 424
Availability: InStock

4,75 € IVA incl.

ROSEMARY MONOFLORAL HONEY – ENGUERA MOUNTAINS

Honey obtained from the nectar of wild rosemary (Rosmarinus officinalis) collected by our bees on the sunny and stony slopes of the Enguera Mountains. Harvested in spring and cold-extracted through artisanal processes, preserving its natural enzymes and all its organoleptic properties intact.

The altitude and dry climate of the mountains favor an intense flowering that results in a clear, elegant honey of extraordinary purity, a faithful reflection of the Mediterranean scrubland.

AROMA: Soft and balanced floral perfume, with fresh notes evoking rosemary in bloom and the scrubland landscape. Medium aromatic intensity, delicate and harmonious.

MOUTHFEEL: Fine and silky texture. Sweet, clean, and very delicate flavor, without acidic or bitter notes. Fine and creamy crystallization, typical of a natural honey not subjected to overheating.

PAIRS WITH: Semi-cured goat and sheep cheeses. Chamomile, pennyroyal, or rosemary infusions. Greek yogurt, kefir, or fresh cheese with walnuts. Ideal for healthy breakfasts and recipes where a mild sweetness is sought without masking flavors.

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Category: Honey

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ROSEMARY HONEY: THE PURE ESSENCE OF THE MEDITERRANEAN MOUNTAINS

If there is one aroma that defines the Sierra de Enguera, it is flowering rosemary. Our rosemary honey is the most authentic expression of our dryland landscape; a honey harvested on the stony, sun-drenched slopes of our mountains, where the bees find an unspoilt and balanced ecosystem. Just like our olive trees, our hives benefit from the biodiversity of the sierra, giving rise to a product of exceptional purity and elegance.

A MOUNTAIN AND SUN-DRENCHED ORIGIN

Rosemary (Rosmarinus officinalis) blooms vigorously in the limestone soils of Enguera, offering nectar of exceptional quality thanks to the area’s climatic conditions.

HIGH-ALTITUDE FLOWERING: The altitude of the Sierra de Enguera encourages intense flowering, which the bees use to produce a honey with characteristic clarity and smoothness.
SUSTAINABLE ENVIRONMENT: Produced under the same principles of environmental respect as our organic extra virgin olive oil, guaranteeing a product that is free from chemical residues and true to its origin.
ARTISAN HARVEST: Cold-extracted to ensure that all the enzymes and volatile compounds that rosemary contributes to the nectar reach the consumer intact.

TASTING NOTES: CLARITY AND BALANCE

Enguera rosemary honey is appreciated for its subtlety and silky texture, ideal for those seeking sweetness without harshness:

VISUAL APPEARANCE: Very light amber in colour, almost off-white when crystallised. Its crystallisation is fine and creamy, showing its natural state and the absence of overheating processes.
ON THE NOSE: It has medium aromatic intensity, with a soft floral perfume that directly evokes the Mediterranean scrubland.
ON THE PALATE: It is a sweet, fine and very delicate honey. Unlike other varieties, it has no acidic or bitter notes, making it one of the most harmonious and easy-to-savour honeys.

Tarro de miel de romero natural de 250 g con una rama fresca de romero en su interior

Infusión endulzada por miel de romero Oro y Olivo

HEALTH PROPERTIES: AN ALLY FOR WELLBEING

Rosemary honey has traditionally been valued for its therapeutic benefits, many of which complement the healthy diet offered by our oil:

DIGESTIVE SUPPORT: Excellent for helping with heavy digestion and toning the liver after rich meals.
RICH IN LITHIUM: Rosemary transfers small amounts of lithium to the honey, a trace element commonly associated with mood support and mental fatigue.
NATURAL ANTISEPTIC: It has balsamic properties that help soothe the throat and calm coughs effectively.

IDEAL PAIRINGS

Its smoothness makes it a luxurious ingredient that does not mask flavours, but enhances them:

GOAT’S AND SHEEP’S CHEESES: It pairs beautifully with semi-mature cheeses, creating an elegant contrast.
HERBAL INFUSIONS: The perfect honey for sweetening chamomile, pennyroyal or rosemary infusions, while respecting the flavour of the plant.
HEALTHY BREAKFASTS: Sublime over Greek yoghurt, kefir or traditional fresh cheese with walnuts.

OUR PHILOSOPHY

In the Sierra de Enguera, we do not force production. We let the bees work to the rhythm of the mountains, so you can enjoy a honey that is, quite literally, the soul of our mountains bottled.